Mina Yerevan - Middle Eastern and Italian Cuisine Restaurant
MINA is an extraordinary space where two exquisite culinary traditions intertwine: Middle Eastern and Italian. This concept stems from the long-standing and close ties between Italian and Lebanese cultures, dating back to the 14th century. Beirut, with its significant population of Italo-Lebanese, is a place where culinary traditions not only intertwine but also constantly enrich and transform year after year.
Slow-cooked apricots with walnuts
Pizza Ham and truffle cream